What do you think is the most polarizing food? There are definitely plenty of ingredients that various people prefer, but I think anchovies are probably the ingredient for which many people have a ...

Anchovies are a divisive flavoring agent. To some people, there's nothing better than the intense burst of fish flavor anchovies add to otherwise simple dishes. To others, they want the salty, little ...

You can always have confidence in Caesar salad, no matter the situation. It finds a way to shine whether you need it to step in as the main dish or take a back seat as a side. Refreshing yet hearty ...

Crisp romaine, toasted croutons and a satiny, garlicky dressing are the key elements of a perfect Caesar salad. There are many variations — raw eggs or not, with or without anchovies — but the core ...

Worcestershire sauce and Caesar dressing may not visually have a lot in common, but the two have the same umami powerhouse ...

Picture it: It’s 44 bc in Rome, you’re the most powerful man in the world aka Julius Caesar. When all of a sudden you are warned to “BEWARE THE IDES OF MARCH.” Where does that leave you? Well, ...

Yes! One of the best things about broccoli Caesar salad is that it holds up much better than a traditional romaine lettuce version. Since broccoli is sturdier, it can be dressed ahead and still taste ...

That was the question my waiter, Beckham, asked after I ordered something that isn’t supposed to come with chicken. “No chicken,” I politely replied. I even forced a smile. Beckham is young, I thought ...

The Caesar salad is ubiquitous in the U.S., from Italian American restaurants to fast food places. These days, the salad can also be found on the menus of some of L.A.’s most cutting-edge restaurants, ...

Celebrity chef Lidia Bastianich’s baby kale-centric Caesar Salad fits the bill for a warm-weather meal. Top it off with her flavorful focaccia croutons and it’s absolute perfection. Here’s how the ...