Chef Rush takes things to the next level with an insane tuna moment you won’t believe. From the sheer size of the fish to the ...

Add Yahoo as a preferred source to see more of our stories on Google. One of its most appealing factors is affordability. Compared with many fresh proteins, canned tuna is remarkably budget-friendly, ...

It's time to fire up the elevators - Next Level Chef is officially back. A brand-new season of the Fox cooking competition kicks off with 24 chefs from across the country stepping into Gordon Ramsay's ...

Earlier this year, I was out with friends for dinner at Pascual, a fun restaurant on Capitol Hill in D.C., run by chefs Isabel Coss and Matt Conroy. (They are also the team behind Georgetown’s Lutèce.

In search of an ingredient that's long-lasting and inexpensive but also a good source of protein and nutrient-rich? Look no further than the humble can of tuna. Few other pantry staples can become ...

Tuna mayo is a classic dish that is easy to make and versatile enough to be used in a variety of ways – but chefs say there ...

"If a tuna melt has ever sounded delicious to you, and also if it hasn’t, you are going to love this recipe. It’s straight from NYT Cooking, where Alexa Weibel adapted it from Sam Yoo, the owner and ...

The iconic show "Iron Chef America" has a ton of fan-favorite episodes, but these are said to be the best of the best among ...

A New England chef has made Food & Wine’s coveted 2025 Best New Chef roster. Chef Jordan Rubin from Mr. Tuna in Portland, Maine, was named to the 37th annual list, which highlights emerging culinary ...

Canned tuna might just be the unsung hero of the pantry. It sits quietly on the shelf, waiting patiently between cans of beans and boxes of pasta, yet it has the power to transform into a surprisingly ...