Fish and chips may look the same across continents, but in American kitchens, what's being fried up as "chips" isn't often ...
There are few dishes more universally comforting or more quintessentially British than fish and chips. These perfectly crispy ...
Bon Appétit joins Chef Ed Szymanski of Dame, an English seafood restaurant in the heart of NYC, to make their traditional battered fish and chips. Simplicity is best when it comes to making this ...
Eating a fried fish sandwich is generally about as exciting as getting a physical. Flavorless McDonald’s Filet-O-Fish and other alarmingly angular fried shapes come to mind. Even at restaurants that ...
Arthur Treacher's features fast-food style fish and chips. The chain recently opened new restaurants in Ohio and Connecticut. A once-popular fast-food fish-and-chips restaurant chain that had ...