Roasting vegetables with fennel seeds brings out their natural sweetness while adding depth of flavor. Toss vegetables like ...

This creamy baked fennel comes together with just five ingredients and a few minutes of hands-on time. Once it’s in the oven, ...

Fennel's sweet, spiced flavor is perfect for elevating all kinds of recipes, no matter how it's served up. The bulbs can bring a crunchy, vegetal taste to salads, a tender finish to roasted meat, and ...

If ever there was a vegetable dogged by misunderstanding, fresh fennel is it. Because while it may taste like anise and look like a bulb, it is neither. And don’t let the grocery workers who love to ...

If you're a big fan of bright, fresh flavors and you're not using fennel, you're missing out. This sweet, crunchy member of the carrot family loves mild climates and light, loamy soils, growing wild ...

Bulb fennel can be sown from April onwards, but those sown in May are less prone to flowering prematurelyPhotograph: Arterra Picture Library/Alamy Bulb fennel – AKA Florence fennel – is notoriously ...

Digestive comfort is key as festive meals approach. Fennel seeds, or saunf, provide a natural solution. Chewing saunf after eating aids digestion, reduces bloating, and freshens breath. This ancient ...