You don't need a big garden to grow delicious onions at home—a bright location, the right container, and well-draining soil is all it takes to yield flavorful results. Whether you have a small balcony ...

Onions can be a great vegetable for backyard and container gardens. They take up minimal space, and are relatively forgiving for beginners; plus, they attract few pests. They also make excellent ...

If you want to plant vegetables but have limited outdoor space, a container garden is a great way to add freshly-picked produce to your meals. Container garden vegetables can be grown in standing or ...

Onions are the most common produce staple found in kitchens around the world. They are used in virtually all cuisines in a wide array of recipes. Most home cooks are only familiar with the few basic ...

An easy way to spice up your vegetable garden is to plant onions and garlic. They are not difficult to grow. You can plant onions and leeks from now until January for harvest from May through July, ...

One of the easiest members of the onion family to grow, shallots mature faster and require less space than their counterparts ...

Learning how to grow onions from seeds and how to plant onions not only gives you more variety but also gives you more self-sufficiency. Our family loves cooking with onions, so a few years ago, we ...

Strawberries are a perfect plant for containers, especially hanging containers. They look gorgeous with the fruit drooping ...

Onions require a lot of light for active growth, so they should be placed on a windowsill where they will receive enough sunlight. A south or east window will be optimal, as they will provide the most ...

We Texans love our onions. Of course, we are home to the “Noonday Onion” as well as the famous 1015Y Texas Super Sweet onion. And though a native of Pakistan, onions are our state vegetable. Onions ...

Question: We would like to grow onions in our fall garden. Both onion sets and seeds are available. Which should we grow? Answer: Plant some of each to have a continuous supply of onions for meals.