Something about spring makes us want to set out fresh linens, bake up something dainty and sweet and sit down for afternoon tea. What better way to commemorate springtime celebrations like Mother's ...

Few pastries are as timeless and versatile as a light, buttery scone that you can enjoy with a steaming cup of joe or afternoon tea. The perfect scone has a crispy, browned surface that draws you in ...

When it comes to perfection, few people are as intense as Paul Hollywood. After working as a baker for decades — starting in his father’s bakery and working his way up to the kitchens of top hotels — ...

Add Yahoo as a preferred source to see more of our stories on Google. Celebrity chef Paul Hollywood smiling in brown shirt - Dia Dipasupil/Getty Images Scones are a quintessential part of the British ...

Scones have long been a favourite British dessert, serving as the crowning moment of any afternoon tea. The beauty of scones is they can be made either sweet or savoury, with fillings or without, ...

Even the saddest, toughest scone can be rescued with a smear of raspberry jelly and dollop of whipped cream. But if you're a beginner baker who's keen to improve your scone game without turning to the ...

There's nothing quite as comforting as a freshly baked scone. Light, buttery, and just the right amount of crumbly, scones have long been a staple of afternoon tea. Whether enjoyed plain, spread with ...

SEATTLE — Putting the joy back into baking and taking the "fussy" parts out is the aim of Irish chef Gemma Stafford. Her popular online cooking show, "Bigger Bolder Baking," has millions of fans who ...

One of the best things about scones is that they can be either sweet or savory — and both versions can be equally delectable. While we love a good sweet pastry, a scone is also the perfect vessel to ...

When it comes to British treats, you can’t beat a classic scone topped with a generous dollop of jam and cream. It's the kind of indulgence that’s worth breaking a diet for and if you're partial to a ...

You're about to feel like the winner of “The Great British Bake Off.” When it comes to perfection, few people are as intense as Paul Hollywood. After working as a baker for decades — starting in his ...