Cottage cheese, chicken breast, navy beans, and salmon are examples of foods that contain as much protein, or more, than ...

California's coastline stretches for hundreds of miles, bringing fresh catches straight from the Pacific to your plate. From ...

When it comes to America's culinary landscape, every region tells its own delicious story through local ingredients, cultural ...

Gracie’s Sea Hag might sound like a place where mermaids go to retire, but it’s actually home to a seafood pasta so legendary that folks from Portland to Ashland make special trips just to twirl their ...

Hidden among the sailboats and sea breezes of Ventura Harbor Village sits Andria’s Seafood, an unpretentious coastal gem ...

When you think of chowder, you probably immediately think of clams, but this Pacific Northwest version replaces the molluscs ...

When I want to make something quick, nourishing, and full of flavor, I always turn to fish. It cooks fast, doesn’t need much ...

Perched along the Connecticut shoreline, Lenny & Joe’s Fish Tale has turned the humble cod sandwich into something close to ...

The water began warming in the Gulf of Alaska in late 2013. Within a few months, sea surface temperatures had increased by an average of 5 degrees Fahrenheit, and in places by as much as 7°F.